Pepperoni Keto Pizza 9" - Ready To Cook

Almond crust, turkey pepperoni, organic garlic, tomatoes, basil, cheese blend and homemade keto marinara sauce.

TO COOK: Bake at 375 degrees F for about 5 minutes.

GOOD FOR: 2-3 days in your fridge. We can not guarantee freshness after that. Freezer friendly.

per half: 17g fat | 14g protein | 4g net carbs