Ketodelia Restaurant
Vegan Keto Chocolate Cupcake (Dairy-Free)
Vegan Keto Chocolate Cupcake (Dairy-Free)
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Treat yourself to our Vegan Keto Chocolate Cupcakes, a delightful combination of rich chocolate flavor and smooth coconut cream frosting. Made with high-quality ingredients like almond flour, chia seeds, and coconut oil, these cupcakes are entirely eggless and dairy-free, catering to both vegan and keto lifestyles. The frosting, made from pure coconut cream and a touch of vanilla, adds a light and creamy finish to each cupcake. Perfect for anyone seeking a delicious dessert that aligns with their dietary choices.
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Ingredients
Ingredients
almond flour
coconut flour
chia seeds
erythritol
baking powder
psyllium husks
cocoa powder
coconut oil
coconut cream
vanilla
salt
Nutritional info
Nutritional info
per cupcake:
382 cal
33g fat
10g protein
5g net carb
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